Halibut, Black Cod, Snapper, Fish Recipes

Explore our popular recipes submitted by our own FVOA members!

• Halibut Salad Sandwiches
• Fish Chowder
• Halibut Fingers
• Black Cod with Roasted Sweet-and-Sour Onions
• Halibut Dip Supreme
• Halibut Chowder
• Halibut Spread
• Aleutian Isle, Captain Jim Bodding: Scow Bay oven fried halibut as grandma used to make it
• F/V Bergen: Shrimp Stuffed Halibut by Susan Richards
• Herb Halibut by Senator Slade Gorton
• F/V Evening Star: Beer Batter Halibut Cubes by Mrs. Kathleen Lee
• F/V Immigrant: YUM YUM Halibut by Mrs. Joyce Martin
• F/V Kristiana: Crowley's curried fish balls by John and Mary Crowley
• F/V Legacy: Poor Fisherman's Lobster by Tina Krause
• F/V Lively Jane: Lively Jane Halibut by Captain John Svenson
• F/V Lorelei II: Halibut Fish Curry by Karen & Eric Olsen,
• F/V Masonic: Halibut Alitak by Teru & Captain Mark Lundsten
• F/V Memories: Portlock Lobster by Captain Dave Ericksen
• Pizza- Sauced Fish by Karen Moor, from the Emblem Cook Book
• F/V Mystery Maid: Fiske Bolder or Fish Balls by Jennifer and Larry Engblom
• F/V Polaris: Halibut with citrus and roasted veggies by Peggy McCartney
• F/V Polaris: Baked Halibut Filets or Steaks by Peggy McCartney
• SeaGrant: Baked Halibut Parmesan
• SeaGrant: Heart Smart Halibut Roll-Ups
• SeaGrant: Halibut in Parchment Saltry Restaurant, Halibut cove, Alaska
• F/V Alrita: Sablefish Alrita by Art and Mary Hodgins,
• F/V Lorelei II: Black Cod with Chinese Mustard Sauce by Karen and Eric Olsen,